Description
The Risotto Cooking Class is a hands-on gastronomic workshop designed to spark creativity while building on the strong foundations of Italian culinary tradition. During the class, Felipe guides participants through the exploration of different types of rice, various broths—such as fish, mushroom, and others—and every stage of the risotto-making process, from preparation to final consistency.
Lasting approximately 2–3 hours, the experience usually takes place at the pergola of the restaurant Fuoco & Brace and includes both the presentation and tasting of the dish you have prepared. With a group size of 4–8 participants, it offers an intimate opportunity to share a special moment with friends or family, enjoying authentic flavors prepared and served by Chef Bianchi.
Location
Meeting point
Via Pallanza, 25, 28802 Mergozzo VB, Italia
Good to know
How it works
Select your preferred date and time and send a request. The provider will respond within 48 hours. Pay the provider directly after the experience.
Payment
Pay the provider directly after the experience. Your card simply secures your reservation.
Cancellation
Free cancellation up to 7 days before the activity. You won't be charged in case the provider cancels due to emergency or weather conditions.
100 € × 4 people
- Pay the provider on site, after the experience
- Free cancellation up to 7 days before
- Provider replies within 48h
