Italian Cooking Class on Lake Maggiore

Would you like to learn how to prepare authentic Italian dishes that are both delicious and easy to recreate at home?

Join us for a private Italian cooking class in the province of Varese, on the beautiful shores of Lake Maggiore. The experience takes place in the garden of an elegant early 20th-century villa near the lake, where you will enjoy the dishes you prepare together, accompanied by a glass of fine red wine.

An authentic and convivial experience designed for food lovers, curious travelers, and anyone wishing to discover the flavors and traditions of Italian cuisine in a warm and relaxing atmosphere. We look forward to welcoming you and sharing this special culinary journey with you!

Choose from Four Different Menus

Menu A Pizzoccheri — traditional pasta from the Valtellina region made with buckwheat flour, served with potatoes, cheese, and savoy cabbage. Ligurian Pesto — the famous Italian sauce prepared with fresh basil, pine nuts or walnuts, garlic, and Parmesan cheese. Tiramisù — one of the most beloved and iconic Italian desserts in the world.

Menu B Pasta all’Amatriciana — homemade spaghetti served with the classic Roman sauce made with tomato, guanciale, pecorino cheese, and black pepper. Stuffed Eggplants (“Melanzane in Barchetta”) — eggplants filled with Mediterranean ingredients and oven-baked until golden. Tiramisù — the famous creamy and irresistible Italian dessert.

Menu C Handmade Gnocchi — prepared with either potato dough or spinach and ricotta. Choice of Stuffed Eggplants or Parmigiana di Melanzane, both symbols of Mediterranean cuisine. Tiramisù to finish with a sweet Italian classic.

Menu D (booking required at least 3 days in advance) Handmade Ricotta and Spinach Ravioli or traditional Agnolotti al Brasato, a typical stuffed pasta from Piedmont served with braised meat sauce. Tiramisù, the timeless Italian spoon dessert.

Location The cooking class takes place in a private villa with garden near Laveno-Mombello, on the shores of Lake Maggiore.

Offer Details

• Hands-on preparation of 2–3 dishes from start to finish.
• Tasting of all dishes prepared during the class.
• Private experience in an intimate and welcoming setting.
• A glass of red wine included.
• Suitable for beginners and cooking enthusiasts alike.

A unique culinary experience to discover the true flavors of Italy in an unforgettable lakeside setting.